Remarkable Read

Here is a link to a new blog I found, IowaGirlEats.
It is full of recipes, running tips and stories, and travel.   I especially like the recipe and am going to try the sweet potato fries recipe.  That is how I make a lot of my vegetables.  Chop them, put them in a sealing bag or large plastic container.  Pour olive oil over them, add your favorite dry seasonings and spices.  Roast at 400 degrees on a foil lined baking sheet that has been sprayed with non-stick spray.  Toss them once while cooking to get both sides roasty.  My favorite vegetable to do this way is green beans, they come out nutty.  Delish.